Air fryer sliced potatoes! This potato slices in air fryer recipe is easy, and quick. The potatoes are moist, tender inside, and crispy on the outside. It's packed full of flavor, and delicious. Learn how to make sliced potatoes in air fryer.
They make a great side dish and can be served with foods like air fried chicken drumsticks, salads, veggies, and vegetables.
Air Fryer Sliced Potatoes Recipe (Potato Slices in Air Fryer)
This air fryer sliced potatoes recipe is so good. It is easy, quick, and ready in just about 20 minutes.
Making potatoes in the air fryer is as simple as Abc, and with this potato slices recipe, you only do the bare minimum preparation to get it ready.
It also makes use of a few ingredients. 6 pantry ingredients including herbs and spices and you have yourself delicious, healthy potato slices to serve for a meal.
This air fryer potatoes recipe is healthy, delicious, and can be eaten in moderation as part of a healthy diet.
I love using my air fryer to cook potatoes because it's the best kitchen gadget for it, it is easy to use, and cook food in about half of the time it takes the oven.
The air fryer is also easy to clean and you can even make it easier to clean if you use perforated parchment paper to line the air fryer basket.
This air fryer sliced fried potatoes is great served with sides like salads,
You can also cut the potatoes into other shapes like cubes as long as they are of equal sizes.
You need a few simple tools to make these air fryer potato slices and they are a knife, cutting board, and mixing bowl. Let me show you how to cook potato slices in the air fryer.
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Ingredients
The detailed ingredients list, measurements, and directions are in the printable recipe card at the bottom of this post.
Potatoes - I like to use Maris Piper potatoes, King Edwards, Yukon gold, Red potatoes,
Rosemary
Parsley
Dried thyme
Garlic powder
Black pepper
Oil - Use olive oil, vegetable oil, or sunflower oil.
To Parboil Boil Before Air frying or Not
You can parboil potatoes before air frying or you can cook in the air fryer from raw without parboiling.
Cooking it from raw saves you from using additional tools like pot and colander that you would need if parboiling. Also as they are not thick slices, they cook fast without boiling.
For this recipe, you don't boil the potatoes before air frying.
How To Make Air Fryer Sliced Potatoes
First, wash the potatoes to remove any dirt from them (You can peel the skin off if you prefer).
Pat the potatoes dry then slice them into equal sizes.
Add the garlic powder, dried thyme, rosemary, parsley, salt, pepper, and olive oil. Mix till they are well combined.
Arrange the potatoes in the air fryer.
Set the air fryer to a temperature of 360F/180C.
Air fry the potato slices for 10 minutes. Bring out the air fryer basket, shake the potatoes and continue to air fry for another 10 minutes.
Bring out the potatoes.
Serve and enjoy.
How Long To Cook Sliced Potatoes in Air Fryer
This depends on the thickness of the potato slices, the type and brand of air fryer used but on average, how long to cook sliced potatoes in air fryer is between 20 - 25 minutes.
If cooking it from frozen, add additional 5 -10 minutes.
You will know the potatoes are cooked when a fork is inserted, the inside is tender and fluffy, and the skin crispy.
Serving Suggestion
Air fryer potato slices can be served with the below foods:
Easy Air fryer chicken drumsticks
Air fryer Vegetables
Salads
Gravy
Sauce
Hot sauce
How To Store
First, let the potatoes completely cool. Put them in an airtight container, or a freezer bag/Ziploc, you can then store them in the fridge or in the freezer depending on how long you would require them to be preserved for.
To store in the fridge- Put in an airtight container or sealable freezer bag then put in the fridge where it will keep well for up to 4 days.
To store it in the freezer- After packing the potatoes in a sealable container, label with name and dates then store in the freezer where it will keep well for up to 6 months.
How To reheat
Air fryer fried potato slices can be heated in the air fryer, oven, or microwave.
To reheat it in the air fryer: Arrange the potatoes in the air fryer basket. Set the air fryer to a temperature of 360F/180C then air fry the sliced potatoes for 5 minutes or until they are warmed through.
How to reheat them in the oven: Arrange the potatoes on a baking tray.
Put the tray in the oven and bake the potatoes at a temperature of 190C for 5 minutes or until they are heated through.
Leftovers can be used in curries, egg bakes, and breakfast.
Tips For Air Fryer Potato Slices
- Slice the potatoes into similar sizes.
- You can use just salt, pepper and oil or add additional seasoning to the potatoes. The herbs used in this recipe go well with potatoes and give them a great flavor.
- Adjust the salt and pepper to your taste.
- Shake the potatoes halfway into cooking so they crisp nicely on all sides.
- When cooked, bring out the air fryer basket as leaving the potatoes in the air fryer can continue to cook them with retain heat in the air fryer and they might dry out.
- Air fryer varies by brand and type and there is variation in cooking time depending on what type you use so you might have to adjust the temperature and cooking time accordingly.
FAQS
Why do you soak potatoes before air frying?
Some soak the potatoes before frying so as to soak them in salt water, or to make them cook faster. Soaking is not needed with this recipe.
Can you fry canned sliced potatoes?
Yes, you can but the cooking time will vary from cooking them from raw.
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Air Fryer Sliced Potatoes
Equipment
- Air fryer
Ingredients
- 1 kg (2lb) Potatoes
- ½ teaspoon Rosemary
- ½ teaspoon Parsley
- ¼ teaspoon Dried thyme
- ¼ teaspoon Black pepper
- ½ teaspoon Garlic powder
- 2 tablespoons Olive oil
- Salt to taste
Instructions
- First, wash the potatoes to remove any dirt from them (You can peel the skin off if you prefer).Pat the potatoes dry then slice them into equal sizes.
- Add the garlic powder, dried thyme, rosemary, parsley, salt, pepper, and olive oil. Mix till they are well combined.
- Arrange the potatoes in the air fryer. Set the air fryer to a temperature of 360F/180C.
- Air fry the potato slices for 10 minutes. Bring out the air fryer basket, shake the potatoes and continue to air fry for another 10 minutes.
- Bring out the potatoes.Serve and enjoy.
Notes
- Slice the potatoes into similar sizes.
- You can use just salt, pepper, and oil or add additional seasoning to the potatoes. The herbs used in this recipe go well with potatoes and give them a great flavor.
- Adjust the salt and pepper to your taste.
- Shake the potatoes halfway into cooking so they crisp nicely on all sides.
- When cooked, bring out the air fryer basket as leaving the potatoes in the air fryer can continue to cook them with retain heat in the air fryer and they might dry out.
- Air fryer varies by brand and type and there is variation in cooking time depending on what type you use so you might have to adjust the temperature and cooking time accordingly.
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